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Frequently Asked Question!
- Description: Developed in Karnataka, India, KDM-1 is known for its high yield and excellent pod quality.
- Characteristics: The pods are long, slender, and have a good taste. The tree is hardy and can withstand drought conditions.
- Description: This is a high-yielding variety developed by the Horticultural Research Station in Tamil Nadu, India. It is known for its short duration and can be harvested in about 7-8 months.
- Characteristics: PKM-1 trees are semi-dwarf, making them easier to harvest. The pods are long, tender, and have a good taste.
- Description: Developed in Odisha, India, ODC-3 is known for its high yield and tolerance to various environmental conditions.
- Characteristics: The pods are long, uniform, and have a good flavor. The tree has a robust growth habit and is suitable for commercial cultivation.
Drumstick seeds come from the drumstick tree, scientifically known as Moringa oleifera. They are known for their nutritional and medicinal properties.
To plant drumstick seeds, soak them in water for 24 hours. Then, plant them in well-drained soil about an inch deep. Water regularly and ensure they receive plenty of sunlight.
Drumstick trees thrive in tropical and subtropical climates. They prefer temperatures between 25°C to 35°C (77°F to 95°F) and can tolerate light frosts.
Drumstick trees grow best in well-drained, sandy, or loamy soils. They prefer a pH range of 6.2 to 7 and can tolerate slightly alkaline soils.
The best time to plant drumstick seeds is at the beginning of the rainy season. This ensures the seeds have enough moisture for germination and early growth.
Use organic fertilizers like compost, manure, and vermicompost. Balanced NPK (nitrogen, phosphorus, potassium) fertilizers can also be used to promote growth.